SIDEDISHRECIPES

ginger thokku/inji thokku with curry leaves/marudhuskitchen

Ginger thokku/Inji thokku with curry leaves Ginger thokku a aromatic picklish wonder with earthy strong and penetrating flavour.The intensive tanginess! sharpness! are from the tamarind and ginger mainly!!and the tamarind helps for a longer shelf life of this thokku.This ginger thokku has a additional ingredient that is curry leaves which mingles with ginger and becomes another...

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how to prepare tomato sambar/varutha sambar for idli and dosa

how to prepare tomato sambar/varutha sambar for idli and dosa It's a special and distinctive type of flavorful sambar done in our home on a regular basis!that goes great with both idli and dosa.This is an authentic preparation of Kannada chettiar's community and is called "Urudhu thakali sambar"The reddish color and the savory smell of the...

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How to make thattu vadai recipe/thattai diwali recipe

How to make thattu vadai recipe/thattai diwali recipe See this little yellow discs rolling out of the mountain.We will see How to make thattuvadai/thattai Diwali recipe.It is very easy to do if we have enough patience.Proportions are important for this snack.If we add more butter then it will disintegrate in oil and every thing will be...

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