Mundhiri Cake Recipe | Homemade Cashew Cake Mundhiri Cake is a delicious homemade cashew sweet with a rich nutty flavour and a lovely texture. This easy Cashew Cake Recipe is perfect for Diwali, festivals and special occasions.Cashew Cake, also known as Mundhiri Cake, is a delicious homemade sweet prepared with cashews. It has a rich cashew...
Pasi Paruppu Murukku Recipe | Crispy Moong Dal Murukku Pasi Paruppu Murukku is a delicious, crispy and crunchy South Indian snack made with rice flour and moong dal. This traditional Moong Dal Murukku recipe is easy to prepare at home using simple ingredients. In this recipe, cooked pasi paruppu (moong dal) is ground into a smooth...
Kala Kala Recipe | Crispy Maida Biscuit Recipe Kala Kala is a delicious, crispy and sweet Maida Biscuit that is perfect for Diwali and festive celebrations. This easy Kala Kala recipe is made with simple ingredients like maida, powdered sugar, ghee and water. The dough is rolled, cut into small squares and deep-fried until golden and...
Pasi Paruppu Laddu Recipe | Moong Dal Ladoo Pasi Paruppu Laddu, also known as Moong Dal Ladoo, is a delicious traditional South Indian sweet made with roasted moong dal, jaggery, ghee, and aromatic cardamom powder. This easy homemade laddu recipe requires just a few simple ingredients and is perfect for beginners. The roasted moong dal gives...
Traditional Pidi Kozhukattai | Sweet & Kara Kolukattai Learn how to make soft and delicious Pidi Kozhukattai in two traditional varieties — Sweet Pidi Kozhukattai and Kara Pidi Kozhukattai. These steamed South Indian rice flour dumplings are simple to prepare and make a wonderful prasadam.The sweet version is prepared with rice flour, jaggery, coconut, black sesame,...
Homemade Thattai Murukku Recipe – Crispy Thattai Homemade Thattai Murukku Recipe is a traditional South Indian snack that is crispy, crunchy and full of delicious flavors. This Super Crispy Thattai is made with rice flour, roasted Bengal gram flour, butter, asafoetida and soaked Bengal gram, then fried until perfectly golden and crunchy. The secret to getting...
How to Make Perfect Chicken 65 at Home | Chicken Fry Recipe Chicken 65 is one of the most loved South Indian chicken starters, known for its crispy exterior, juicy interior, and bold spicy flavor. While restaurant-style Chicken 65 often seems difficult to recreate at home, the secret lies in the right masala blend and frying...
How to Make Crispy Masala Makhana at Home | Healthy Fox Nut Snack This Crispy Masala Makhana Recipe combines roasted makhana with aromatic spices, garlic, curry leaves, and peanuts to create an irresistible snack that's perfect for tea time, evening cravings, or as a healthier alternative to packaged chips. When enjoyed as part of a balanced...
How to Make Traditional Ellu Mittai (Sesame Chikki) at Home – Easy Recipe Ellu Mittai, also known as Sesame Chikki or Sesame Brittle, is one of the most loved traditional Indian sweets. Made with roasted black sesame seeds, crunchy peanuts, and natural jaggery, this healthy sweet is rich in calcium, iron, and protein. It is commonly...
Easy Sakkaravalli Kilangu Inipu Bonda | Sweet Potato bonda | Evening Tea Time Snack Try this Easy Sakkaravalli Kilangu Inipu Bonda (Sweet Potato Bonda) Made with naturally sweet sweet potatoes, jaggery, and wheat flour. It’s a perfect tea time snack that is simple, tasty, and made without maida! In this recipe, I’ll show you how to make...