recipe for sweets indian / festive sweets Festivals are unforgettable occasions practiced from our ancient times representing happy mood and in that mood we never miss to celebrate it with sweets.Festivals may be religious,cultural or may be community oriented but it has a deeper significance that is passed from previous to present generations which makes our...
rava kesari sweet /marudhuskitchen Amidst many complicated sweet varieties rava kesari is a very simple humble sweet not only to make but its a sweet that is equally worth in taste !this is the sweet that I crave to have it hot at any possible time.Nowadays popular restaurants like Ananda bhavan(famous here in SouthIndia they have...
how to do ragi malt powder/drink recipe A most promising ingredient to mention in diets for diabetics is "Ragi"!many health articles shows that there is a proven reversibility of abnormalities related to diabetes(tested only in animals according to a medical article that I have read) with having regular intake of ragi/nachni/kezhvaragu.But it needs no testing its...
how to make moong dal kheer /pasi paruppu payasam The fluffy little yellow moong dal is always light on your tummy than any other dhal giving a sufficiency with high nutritional quotient.Here in our homes its like a system of rites they make this delightful payasam for every occasion!the particular event may be small or big.I...
how to do mango lassi /mango drink Happy to end this months post with yet another mango delight mango lassi!such a simple drink to make in no time but the taste is so delightful that no wonder it has become famous all over the world.This time I got a whole box of organic mangoes from the...
recipe of mango burfi (barfi) /mango dessert This month is almost a mango month for my blog because more recipes are with mangoes and will mostly end up this "may" with all wonderful mango recipes for sure.I don't eat mangoes just for their health benefits!a perfect mango maniac that I eagerly wait for succulent juicy tasty...
how to make mango dessert /mango patholi Patholi is a famous sweet dumpling done in konkan,goan regions and both these regions follow malvani cuisine.Konkani,Goan even kerala cuisines dominantly use coconut in great significance as all these parts lie on the coastal areas where coconut trees are grown in abundance.The very same patholi is called as ela...
mixed fruit custard (eggless) Fruits as a whole contains generous amounts of metabolic goodness that it should be consumed at the right time so that all the nutrients are absorbed properly.Eat fruits before any main meal giving sufficient gap between!by this the fruits are better digested and all the important nutrients get absorbed.This awareness has made...
how to prepare punjabi lassi /sweet lassi My memory lane is spreading over those unforgettable moments(days) where me and my hubby would wander the streets of parry's corner in Chennai(Parry's corner is an important landmark for shopping everything and anything you need)The ever crowded parry's corner had a famous lassi shop!It was the place where I...
shrikhand sweet recipe /Indian sweet dish Beginning of the year in India is glorified with different names!its gudi padwa in Maharashtra ,Ugadi in Karnataka and Andrapradesh and Cheti chand for Sindhis. As a symbol of victory Maharashtraians raise gudi! a banner like thing with swastika symbol decorated with colorful silk cloth,mango leaves and flowers with an...