Best soft choco chunk cookie recipe without eggs / marudhuskitschen

These are the Best soft choco chunk cookie recipe without eggs a perfect combination of rich, gooey chocolate chunks and a soft, tender cookie base. These cookies are not only eggless but also packed with flavor and guaranteed to impress everyone who takes a bite. Imagine a batch of warm, freshly baked cookies straight out of your own kitchen. The aroma alone will transport you to a world of blissful delight. These choco chunk cookies are perfect for any occasion – be it a cozy night in or a festive gathering. Not only are these cookies incredibly delicious, but they are also versatile. Feel free to customize your cookies with nuts, additional chocolate varieties, or even a sprinkle

of sea salt on top. The possibilities are endless, and this recipe offers various options for personalization. The cookies should be arranged with regular 1 inch gap so that when baking it will not clog with each other. I have added some coffee powder for enhanced taste and flavour of the cookie.Do try this Best soft choco chunk cookie recipe without eggs for sure.

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Other eggless recipes:

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eggless ginger cookies recipe /cinnamon ginger biscuits

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Best soft choco chunk cookie recipe without eggs / marudhuskitschen

INGREDIENTS:

All purpose flour/maida – 1 cup+2tbsp/140gms
Cornflour – 1 tbsp/7 gm
Brown sugar – 1/4 cup/50 gm
Castor sugar – 1/4 cup/50 gm
Softened Butter – 1/2cup/115gms (approx)
Salt a pinch
Vanilla essence – 1/2 tsp/2gm
Coffee powder -1/2 tbsp/4 gm
Baking soda – 1/2 tsp/3gm
Milk -2 tbsp/30 gm
chocolate compound into chunks – 150 gms

METHOD:

1.Beat butter and brown sugar with vanilla essence till fluffy.

2.Sieve dry ingredients maida, cornflour,coffee powder, salt with baking soda then mix it thoroughly with milk to form dough.
3.Mix choco chunks with the mixture and keep ready.
4.Meanwhile preheat oven @180 degrees for 10 minutes.
5.Line the baking tray with parchment .
6.Scoop these cookies giving intervals between them.
7.Bake it for 10-15 minutes or till done.
8.Take out cool and enjoy.

Best soft choco chunk cookie recipe without eggs / marudhuskitschen

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Total Time 25 minutes mins

Course Dessert

Cuisine American

Servings 4

Ingredients

  

• All purpose flour/maida - 1 cup+2tbsp/140gms

  Cornflour - 1 tbsp/7 gm

  Brown sugar - 1/4 cup/50 gm

  Castor sugar - 1/4 cup/50 gm

  Softened Butter - 1/2cup/115gms (approx)

  Salt a pinch

  Vanilla essence - 1/2 tsp/2gm

  Coffee powder -1/2 tbsp/4 gm

  Baking soda - 1/2 tsp/3gm

  Milk -2 tbsp/30 gm

  chocolate compound into chunks - 150 gms

Instructions

 

• Beat butter and brown sugar with vanilla essence till fluffy.

  2.Sieve dry ingredients maida, cornflour,coffee powder, salt with baking soda then mix it thoroughly with milk to form dough.

  3.Mix choco chunks with the mixture and keep ready.

  4.Meanwhile preheat oven @180 degrees for 10 minutes.

  5.Line the baking tray with parchment .

  6.Scoop these cookies giving intervals between them.

  7.Bake it for 10-15 minutes or till done.

  8.Take out cool and enjoy.
  

Notes

1. The oven temperature and the time taken for cooking may vary.
2. The cookie thickness can be thick or thin.
3. Use powdered coffee powder so that it passes through the sieve easily.
4. The cookies should be arranged with regular gap (1 inch) so that when baking it will not clog with each other.
5. You can sprinkle some choco chunks on the top also so that the chips shows off beautifully.

Keyword chocochip, chocochunk, cookies,bicuits, easybake, eggless, egglessbaking