arachuvitta sambar south indian recipe /without onion tomato

arachuvitta sambar south indian recipe /without onion tomato Its quite a different kind of sambar more specifically a brahmin type sambar in flavour and feel cause we are not adding any onion or tomato. It was quite enjoyable as it tasted different from usual sambar we do for rice. You have always an option adding both...

read more

toor dal thogayal /thuvaram paruppu thuvayal recipe

toor dal thogayal /thuvaram paruppu thuvayal recipe Among many a thogayal varieties that are made this one paruppu thuvayal with toor dal is top on the list. I usually make this with coconut only but many make it without coconut. When made without coconut also its very tasty and addictive. It pairs well as a side...

read more

egg thokku south indian style/muttai thokku for rice

egg thokku south indian style/muttai thokku for rice Eggs are always rare happening in my blog the reason may be simple that I really don’t know myself till today. I have decided to share some non-vegetarian delicacies in my space at least in my future posts. Eggs are the one very best ingredient that endless variations...

read more

pineapple rasam south indian / Annasi rasam recipe

pineapple rasam south indian / Annasi rasam recipe Rasams become an inevitable part in all the traditional South Indian lunch menus. This Pineapple rasam is a special south indian speciality with tangy sweet flavour with all the goodness of wholesomeness. Rasam making is an art and once you are well worse in the nuances of making...

read more

javvarisi vadagam recipe /sago vathal/sabudana vadam

javvarisi vadagam recipe /sago vathal/sabudana vadam When we think about summer foods we generally think of all the cool food stuffs and of-course its inevitable and demanding. But,think about another important preparation that we make during summer Yes! you are right its vathal. This time summer is continuing to be too hot that these vadams dries...

read more

pattani masala curry /green peas gravy for chappathi and rice

pattani masala curry /green peas gravy for chapathi and rice Green peas tastes best when it is in season with all its sweetish starchiness.In season when its available cheap it can be bought and frozen for future use for the whole year. It's a very flexible vegetable that goes hand in hand with any veggie combination....

read more

cauliflower fry curry recipe /gobi poriyal/stir fry

cauliflower fry curry recipe /gobi poriyal/stir fry Cauliflower is an excellent vegetable and it tastes great when cooked perfectly.When cauliflower is over cooked it looses all its nutrients and even the taste.When we make any stir fry each house have their own style.Some add tomatoes and onions,some cook without adding any it depends on individual preferences.This...

read more

palak ki dal recipe /dal palak with moong dal

palak ki dal recipe /dal palak with moong dal Greens in our diet is of supreme importance because of its amazing vitamins,minerals and phyto nutrient goodness. Palak is a very flexible vegetable that we can make loads of recipes with it. This palak ki dal recipe is one such comforting and simple dish that can be...

read more

vendakkai gravy /lady’s finger puli kulambu (kuzhambu) with coconut

vendakkai gravy /lady’s finger puli kulambu (kuzhambu) with coconut This vendakkai gravy is a genuine dish done regularly at my home.This is a standard puli kuzhambu made in most of the homes.The procedure and one or two ingredients may change which makes all the difference.Many don’t like to add jaggery in their cooking but for us...

read more