Instant Murukku Recipe | How to Make Crispy Murukku Without Grinding Flour This Instant Murukku Recipe is perfect when you want something crispy, buttery, and delicious without grinding any flour!Made with rice flour and gram flour, this traditional South Indian snack turns out crunchy and light every time. Whether it’s Diwali or tea time, this no-grind...
Ribbon pakoda /Instant snack recipe/Easy Diwali Recipes Ribbon pakoda, also known as ribbon murukku,Ola pakoda or ottu pakoda is a popular South Indian snack or savory that is often enjoyed during festivals like Diwali and other special occasions. It is a deep-fried, crunchy snack with a unique ribbon-like shape, hence the name "ribbon" pakoda. Ottu pakoda...
Thatte idli recipe /Thattu plate idli /Tatte idli This Thatte idli recipe is a special breakfast prepared predominantly all over Karnataka state. Thatte means plate in Kannada that’s the reason we pour in plates and steam. Its flat but very soft and spongy like a feather. In hotels they add some baking soda before steaming idli’s...
Soya chunks 65 recipe /Soya vadi chilli fry /mealmaker 65 This Soya chunks 65 recipe is an excellent snack and more than that it tastes more or less like chicken 65 in taste and texture. It may be called as soya chunks or meal maker whatever it may be its filled with full of protein. Obviously...
instant murukku recipe / rice flour murukku with readymade flour This is an instant murukku recipe that you can do this Diwali using readymade rice flour and you need not grind anything done along with pottukadalai powder. When you have no time but when you are eager to prepare some bakshanam for this Deepavali then this...
Village style meen kulambu / Traditional fish curry in manchatti This is a traditional village style meen kulambu which has an authentic taste that too if done in manchatti. Of course cooking meen kulambu in manchatti is quite a good option to get that exquisite flavour and aroma. I have not used any coconut to make...
10 minutes instant sambar without dal /for idli or dosa (Second version) This is a 10 minutes instant sambar without dal that you can very well make at home. Its a street style side dish with excellent taste without dal for idli and dosa. I usually make another type of sambar for idli dosa with the...
Prawn masala curry /How to make simple and easy prawn gravy/ Eral thokku This prawn masala curry is not at all complicated its easy, simple and just delicious that you will want for more. It's just simple ingredients to put in and that’s it you’re are all done. If you are a seafood lover then this...
peanut urundai /Idicha kadalai urundai / verkadala groundnut ladoo Peanut urundai is protein and iron packed healthy kid's snack. When making peanut balls ladoo the peanut's should be perfectly roasted to get nice perfect ladoos. Idicha urundai means it's done using a big ulakkai in those days. A wooden motor-pestle(ulakai). This exact "ulakai" word has sadly...
easy way to make ragi mudde / Ragi kali in pressure cooker Ragi mudde is little harder to make if its done in a traditional way but now there is an easy way to make ragi mudde/ Ragi kali in pressure cooker. It is called ragi mudde in Karnataka,ragi sankati in Andhra, and ragi Kali in...