rice flour homemade recipe/Arisi maavu/rice flour powder

rice flour homemade recipe/Arisi maavu/rice flour powder Rice by itself is a perfect gluten-free ingredient which plays a key role in all South Indian cuisines.This ingredient is dominantly diverse and a great boon for gluten sensitive persons.Ready made rice flour are readily available at all the grocery stores nowadays.But,making our own is always very special and...

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How to do sambar powder/homemade-Sambar-podi/marudhuskitchen

How to do sambar powder/homemadeSambarpodi I don't make sambar powder in large batches ,I do in small batches so that it keeps fresh for 15-20 days in an airtight container.In my family(both in-laws and mother's house )they add dhania powder which contains all the spices in small amounts it is called kulumbu milagai thool nowadays.This thool...

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