SWEETRECIPES

Making of Badusha sweet/mini badusha’s/marudhuskitchen

Making of Badusha sweet/mini badusha's This disc shaped sweet have won every Indian's heart by its distinct taste and aroma. Flakiness and softness add a special uniqueness to this awesome sweet.I tried making  of badusha sweet first during last Diwali.Actually I tried two variation one using butter and the other using ghee . Both came out...

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Sweet pongal Tamilnadu recipe/Sakkarai pongal/marudhuskitchen

Sweet pongal Tamilnadu recipe/Sakkarai pongal I like this sweet  pongal recipe/sakkarai pongal  because generally am obsessed towards sweets very much. From this you will understand am having big big sweet-tooth yes, what to do. Pongal is a thanks giving festival where it is celebrated for four days altogether , it is a known piece of information...

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How to make adhirasam sweet /Diwali special adhirasam

    How to make adhirasam sweet /Diwali special my grandma (maternal mother) use to make this adhirasam sweet in an authentic way.she used to wrap the vessel with adhirasam  in mallu thuni and hang it  for  even 10 days before frying it.In those days they grind it manually and its taste was incomparable.Am  making adhirasam sweet...

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