cucumber salad indian recipe /kakdichi koshambir(khamang kakdi) Here in my place that too particularly in our near by farmers market I get some local variety cucumbers right from the garden they are so tender and fresh that we can simply give a wash and have it.But in todays world we cannot do that so I very...
how to make simple aloo tikki /with potato and peas One thing I like about potatoes is that they are so versatile that they can be molded(made)to any form you think!with this humble vegetable every combinations possible works wonders.One of my friend's son I know is a perfect potato lover Of-course my son too is crazy...
recipe for nimki /Bengali savoury snack The pleasure of Bengali cuisine is its subtle difference in taste got from dominance of mustard oil and the paanch phoran!these two makes all the trick to make it as a special type of fare to die for and making me always longing to travel more through this cuisine.This time...
papdi chaat indian recipe /marudhuskitchen Chatting with your friends with your most wanted chaat in your hand is always entertaining!I use to do these often mostly it would be unscheduled get together with my local friends assembling at near by food joints! love these fun-filled togetherness and it is during these hours of relaxation we forget...
how to make papdi for chaat (s)/papri recipe There is one famous spot in my hometown Salem where chaat items are a big hit!since my college days they are running their business like a rock star.So many die-hard fans are there till now so they are open on all days even on Sundays and this time...
preparation of chole masala for bhatura The mind and soul zings with merriment with the very sight of chole bhatura!its a desirable item to long for to have it piping hot right from the kitchen.Its not always a must that you have to add tea bags while cooking chana but the whole beauty ,the look and...
how to make indian bhatura /no yeast recipe Resemblance in anything doesn't mean that they will have same character and behavior the very same thing applies for food too!yes,there is always a difference between bhaturas and puri's even though they look the same.Bhaturas are chewy ,fluffy and thick but puris are not!In restaurants and functions they...
aloo pyaz kachori /jaipur famous pyaz ki(onion)kachori I was fortunate enough to travel and rejoice whole of Jaipur "the ravishing muddy pink beauty"!the food I explored over there are really never to be forgotten with full dominance of ghee spread over a wide array of dishes.Ghevar available over there in a shop called "LMB" is a dessert...
indian sweet kaju katli /cashewnut katli Most admired sweet I should say and we Indians can't even think a festivity without this stupendous sweet "Kaju katli". Its birth place is from North-India virulently spread in all directions and of-course no-body will have any chance to say that they are totally ignorant about it. There is something...
how to make easy snack /Nei kadalai(chatpata chana dal) Though simple it is a very dominant snack!it has a combination of tangy,spicy and crispy avatars imbibed within itself giving a real satiety of having a snack food!its named chatpata chana dal in Northern India and down South it's called Nei kadalai.Adding fried curry leaves becomes so...