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Idly Podi recipe

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Total Time 20 minutes
Ingredients Method Notes

Ingredients
  

  • Urad dhal - 1cup
  • Bengal gram dhal - 1cup
  • Dry chilli's -1 -11/2 cups
  • sesame seeds - 1/4 cup
  • salt - as needed
  • asafoetida - 1 tsp

Method
 

  2. In dry kadai add dhal's separately
  3. and fry till golden brown
  4. fry chilli's and salt with little oil or even without oil.
  5. Fry sesame seeds separately
  6. Add asafoetida and grind the mixture after it cools.

Notes

Homemade podi is great than any other ready made podi's.
Podi tastes great with sesame oil.
This podi becomes handy in timeless situations.