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condensed milk burfi recipe/choco burfi

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Total Time 3 minutes
Ingredients Method Notes

Ingredients
  

  • Milkmaid - 1/2 tin 200gm
  • cocoa powder - 1 tbsp
  • Digestive biscuits any sweet biscuit - 100gm pack
  • Ghee - 1/2tsp

Method
 

  1. Crush biscuits in a mixer to fine powder.
  2. Grease a plate or any suitable plate with little ghee and keep ready.
  3. Then keep a pan add cocoa powder and milkmaid and when it heats up add biscuits.
  4. when it forms a mass add 1/2 tsp ghee and keep mixing for another 1 minute.
  5. Take out in a greased vessel and let it cool.
  6. Cut it to desirable shapes and enjoy.

Notes

It is a sticky kind of burfi but easy to make within minutes.
Instead of cocoa powder can add bournvita or boost powder.
Any type of biscuits can be used but should be of sweet type.
I have not used any nuts but you can add any kind of nuts(crushed).