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rose ice cream recipe

rose ice cream recipe ( 5 ingredient ice cream) / easy eggless ice cream for summer

Total Time 8 hours 15 minutes
Course Dessert
Servings 4

Ingredients
  

  • Condensed milk - 1/4 cup /80 ml

    Whipping cream(non-diary) - 1 cup /250gms

    Rose syrup - 1/4 cup /60 gm

    Tutti frutti &

    Chopped cherries - 11/2 tbsp

Instructions
 

  • Take a mixing bowl add whipping cream beat till stiff peaks now add condensed milk .
    2.Gently beat to combine now add rose syrup mix well.
    3.When combined add tutti frutti & cherries mix and transfer to an airtight container of your choice you can add more tutti-frutti &cherries on top.
    4.Set in freezer for 6-8 hours.
    5.Scoop and enjoy.
    rose ice cream recipe

Notes

  • Serve the rose ice cream immediately or store it in an airtight container in the freezer for later enjoyment.
  • Rose syrup is a key ingredient in making rose-flavored ice cream.
  • Set in freezer for at least 6-7 hours before serving.
Keyword dessert,sweet, easyicecream, eggless, icecream