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masala corn snack recipe /spicy/easy sweetcorn

Prep Time 15 minutes
Total Time 5 minutes

Ingredients
  

  • Boiled sweet corn kernels - 1 cup
  • Butter - 1 tsp
  • Chilli powder - 1/2 tsp or as per need
  • Salt to taste
  • Some chopped coriander

Instructions
 

  • Heat up butter in a kadai and immedietly add corn kernels and stir in.
  • Add salt and chilli powder.
  • Mix thoroughly.
  • Keep the flame low and close the lid for few seconds(used to sprinkle some water and wait until it dries up).
  • Switch off and add some chopped coriander and serve.

Notes

If you like you can add chat masala too to this masala corn.