Raw Jackfruit Curry / பிஞ்சு பலாக்காய் குழம்பு /Kathal masala Raw jackfruit / pinju palakkai /(kathal) is a versatile ingredient used in various regional Indian curries. It has a meaty texture, making it a great plant-based alternative in gravies and curries. Before making this Raw Jackfruit Curry lightly frying or roasting jackfruit pieces in oil enhances their...
Prawn Egg Masala Curry /marudhuskitchen Prawn Egg Masala Curry is a delectable dish that combines the tenderness of prawns and the richness of boiled eggs in a flavorful, spicy curry sauce. It's a versatile dish with variations in recipes based on regional preferences and individual tastes.This curry brings together the delightful taste of prawns and eggs...
Traditional kollu paruppu thuvayal /sprouted horse gram chutney for rice Amazing legume with a brownish tint adds a power packed sharpness by its own. Thinking of loosing weight then use horse gram once in every weak. Sprouted horsegram is particularly rich in protein, dietary fiber, calcium, iron, and phosphorus. Its nutritional value is tripled when it...
restaurant style chicken chukka recipe / Salem hotel style chukka This restaurant style chicken chukka recipe is a popular Indian dish that originates from the South Indian state of Tamil Nadu. It is a dry chicken preparation with a spicy and flavorful preparation that is usually served as an appetizer or side dish with rice, dosa,...
homemade chicken tikka masala that anyone can make / chicken tikka gravy This is a homemade chicken tikka masala that any one can make without any fuss that tastes delicious. Tikka means pieces of chicken and its persian word. It comes out juicy and tender as we are adding yogurt and lemon juice.No wonder chicken tikka...
Mushroom sukka gravy /kalan chukka curry This Mushroom sukka gravy will leave you sceptical whether its a non-veg gravy with all its taste and aroma. Mushrooms are rich in fibre with low calorie filled with protein and antioxidants. Mushrooms are very healthy and fleshy we can make endless dishes it will just merge with whatever dish...
mushroom masala recipe / kalan masala curry/ gravy without coconut This mushroom masala recipe is an excellent side dish for idli-dosa, rice and even for chappathi. Mushrooms are rich in fibre with low calorie filled with protein and antioxidants.Mushrooms are very healthy and fleshy we can make endless dishes it will just merge with whatever dish...
Village style meen kulambu / Traditional fish curry in manchatti This is a traditional village style meen kulambu which has an authentic taste that too if done in manchatti. Of course cooking meen kulambu in manchatti is quite a good option to get that exquisite flavour and aroma. I have not used any coconut to make...
10 minutes instant sambar without dal /for idli or dosa (Second version) This is a 10 minutes instant sambar without dal that you can very well make at home. Its a street style side dish with excellent taste without dal for idli and dosa. I usually make another type of sambar for idli dosa with the...
பன்னீர் மசாலா / Quick paneer capsicum masala gravy / paneer sabzi This பன்னீர் மசாலா is quick and easy to make with some dashing flavours from capsicum making this dish totally exotic. Its more like paneer butter masala but with capsicum combination and mild spices makes this slightly different. Instead of fresh cream you can add some...