eggless cookies recipe in oven /melting moments cornflakes cookies
Ingredients
- All purpose flour /maida - 120 gm
Castor sugar - 70 gm
Cornflour - 2 tsp
Unsalted butter - 75 gm
Cornflakes - 20 gm (powdered)+10 gm for coating
Milk - 40 gm
Milk powder - 1 tsp
Baking soda - 1/8th tsp
Salt a pinch
Vanilla essence - 1 tsp
Instructions
- First sieve maida, baking soda, milk powder, salt and cornflour mix well and keep ready.2.Now take a mixing bowl with butter and sugar beat till fluffy and pale.3.Add flour little by little with milk in-between and make cookie dough.4.Add ground cornflakes and mix well to form dough.5.Roll small portions of each ball and roll in cornflakes crushed mix give a light press and arrange in a parchment lined baking tray.6.Preheat oven at 180 degrees for 10 minutes.7.Place tray in preheated oven and bake for 25-30 minutes.8.Take out and when cool enjoy storing in airtight container.
Notes
- As the cookie dough will spread while baking give at least an inch space between them.
- Depending upon your oven the time will vary to bake the cookie.
- Cornflakes can be baked for some time like 5 minutes in the oven so that while we combine with