Paneer rice / easy paneer pulao recipe / easy one pot lunch / lunch box recipe This Paneer rice is a delicious and flavorful one pot lunch & an easy lunch box recipe made with paneer (Indian cottage cheese) and rice. It's a popular vegetarian dish that combines the rich and creamy texture of paneer with...
vallarai keerai kulambu / brahmi leaves kuzhambu When we are done with all the pampering with piles of sweets and savouries during these festivities. Its now time to detox our body with all the goodness that will bring back our inner organs to reality. Food that is high in fibre and all the nutrient rich food...
vazhakkai chips recipe /Raw banana chips(plantain) This vazhakkai chips recipe will become a great addictive snack or a side dish to any lunch menu once you start making it. Its very easy to make and tastes totally great. Bunch of garden fresh raw bananas were sitting in my fridge and thats when I got an idea...
seppankilangu kara kulambu /Arbi(taro/colocasia) puli kuzhambu seppankilangu kara kulambu will be one of the most comforting tasty kuzhambu. I love having this as kara kulambu or puli kulumbu without adding coconut . Its very easy to do and the taste is very promising. This seppankizhangu or seambu of course has many names as taro root or...
sakkaravalli kilangu poriyal / sweet potato poriyal Sweet potatoes are so fulfilling root vegetable with a special sweetish flavour and taste. I love this to have it hot as such simply steamed with skin removed. You can have it by sprinkling some masalas like chilli powder, chat masala and salt As far as I know there...
bengali baingan bhaja / begun bhaja recipe Bengali baingan bhaja is not at all a tough dish to make. At the same time the taste never will disappoint each time. To give a nice texture to this begun bhaja we are adding flour otherwise the spices added will itself be enough to do the job. Cut...
arachuvitta vengaya sambar / vengaya sambar for rice Sambar with a new avatar and taste a traditional kind of arachuvitta vengaya sambar with lots of whole small onions makes a huge difference to this recipe. Instead of using sambar powder we have roast and ground the spices nicely golden which gives awesome taste. I have a...
koozh vadam with rice flour /arisi koozh vathal Each one will surely have a trademark memory about the homemade vadams during the childhood for sure. Whether made in bulk or in small amounts these cherished moments will never leave our mind. Summer heat is so scorching that even some hours will be enough to dry out...
Dates rasam / pericham palam rasam A tasty perfect rasam is all you need for a comforting and satisfying south Indian meal. Sometimes you may not feel to do anything just a simple rasam like pachapuli rasam and hot rice itself is enough may be with a pickle in hand. This time I have tried something...
elephant yam fry recipe /senai /karunai kizhangu varuval This elephant yam fry recipe is an excellent crowd pulling side dish that goes very well with any SouthIndian meal. It can be deep fried or even shallow fried and you will definitely love the spicy aromatic fry for sure. Sometimes the itchiness while cutting the vegetable is...