Tag Archives: vazhaithandu

how to prepare vazhaithandu soup /rasam for rice

how to prepare vazhaithandu soup /rasam for rice

how to prepare vazhaithandu soup /rasam for riceDuring summer times its quite beneficial to use lots of vazhaithandu/plantain stem in our diet as it has great diuretic properties.For a rasam/soup in SouthIndia generally use of tamarind juice(puli thani) is a must but some small number of varieties are made without tamarind too,with a definite tasty assurance.When we buy plantain stem it should be a fresh and tenderĀ  and when slicing the stem itself we should remove the fibre and then cut it into desirable pieces.while buying banana stem I don’t care much because my vegetable Continue reading