Tag Archives: NorthIndian

recipe for radish paratha /mooli stuffed paratha recipe

recipe for radish paratha /mooli stuffed paratha recipe

radish paratha /mooli stuffed parathaThis recipe for radish paratha¬† is the most fulfilling and satisfying item by itself. These radishes have a peculiar pungent sweet smell which makes many to avoid this wonderful vegetable.Its one of the excellent tricky way to serve children with these paratha’s stuffed with grated radish. But, having these stuffed inside a paratha makes it more tasty and tempting.If you are unable to make rolling by the given method. Continue reading

recipe for aloo bhujia /potato sev/bateta gathiya

recipe for aloo bhujia /potato sev

recipe for aloo bhujia /potato sevIt’s a revised version of omapodi presented with tang and zing never to be missed as a tea time snack.Whenever there is a chance to relish a cup of this bhujia’s a hot cup of tea or coffee is a must.Enjoying bhujia’s are really the best time to die for.Its favorite kids snack that can be made easily at home.Never use to make this aloo bhujia as frequently as I use to make Omapodi.When I was referring various food blogs and books some of them call for adding mint leaves but have not tried it and kept this recipe for aloo bhujia simple without it. Continue reading

method to prepare paneer butter masala

method to prepare paneer butter masala

method to prepare paneer butter masala Most of our kids even us have a special fondness for this world renowned luscious gravy “The paneer butter masala”. Most celebrated restaurant item I must say!When we go to any multi-cuisine restaurant the menu lists may be with limitless varieties.But,we just end up ordering this creamy buttery paneer butter masala most of the time.My kids always love to order butter nan and for that the perfect pair will be always this paneer butter masala each time. It goes well with Nan,parotta,chappathi or even with simple phulkas.The method to prepare paneer butter masala is actually Continue reading

gujarati sweet sukhadi /Gud(gur)papdi

gujarati sweet sukhadi /Gud(gur)papdi

gujarati sweet sukhadi /Gud(gur)papdiThis gujarati sweet sukhadi is an honest straight forward dish with no complicated procedures and proves to be a best authentic sweet with no compromise.As in most of the gujarati sweets jaggery is given more importance because jaggery has a special character to balance the heat of the body keeping it warm.The ingredients used in each region is purely influenced by the climate of that area.While selecting jaggery it should be dark coloured one and that is the good one compared to golden hard jaggery. Continue reading

puri for panipuri /making pani puri

puri for panipuri  /making pani puri

puri for panipuriThis whole may month is vacation period for most of our kids and for me too it’s a relaxing week here at my mom’s place.Till these years I haven’t stayed long at my mom’s place.This time only my mom was very much pleased and happy that I was with her for longer days.During my last visit I did pani puri with puri for panipuri. It was a real hit everybody my brother,sil,kids and my amma loved it totally.I did it from scratch from making puri to pani of-course my sister-in-law helped in rolling and frying. Continue reading