Tag Archives: festivespecial

how to make butter murukku /easy butter murukku recipe

how to make butter murukku /easy butter murukku recipe

how to make butter murukku /easy butter murukku recipeRight combination of ingredients makes wonderful crunchy-crispy murukku’s. Even though there are wide variations of murukku varieties this one variety butter murukku is a hit everywhere. Its crunchy and melt in mouth kind of texture makes it stand one of its kind. Making this butter murukku is easy at the same time its little tricky. Tricky means the consistency of the dough and right temperature while frying is the real thing that I mean to mention. Continue reading

gulab jamun with dry milk powder /easy gulab jamun recipe

gulab jamun with dry milk powder /easy gulab jamun recipe

gulab jamun with dry milk powderThis one dessert gulab jamun is always so satisfying whether hot or cold. Again its one of the super hit festive dessert that is done at every home. It will sound even easier if you buy a ready-made gulab jamun mix. But, the real fact is that making your very own gulab jamun at home is always a pleasure. Especially this gulab jamun can be made as a ready mix at home itself and can be kept. Whenever you are in need to do you can make it in no time and that’s it. I have not added any cream for the jamun while making the dough but you can try adding it. Continue reading

ellu poorna kozhukattai recipe /sesame seeds modak

ellu poorna kozhukattai recipe /sesame seeds modak

ellu poorna kozhukattai recipe /sesame seeds modakModakam’s always tastes exemplary with soft outer dough and exotic inner fillings. There are so many variations of poornams that can be done.I have always have had fondness for all types of kozhukattai’s every time. One of my best favourite combination is this ellu poorna kozhukattai recipe. Ellu with jaggery is always a hit combination. You can use white sesame instead of black,but I love to make with black sesame,it tastes even more better.I have already shared thengai poorana kozhukattai here in my space. Continue reading

how to prepare kozhukattai maavu /kolukattai dough grinding method

how to prepare kozhukattai maavu /kolukattai dough grinding method

how to prepare kozhukattai maavu /kolukattai dough grinding methodThis month is a crazy season for making kozhukattai’s you are right! its vinayakar chaturthi on the way. Iam a die-hard fan of both savoury and sweet versions of these kozhukattai’s. It’s a healthy festive snack that is very tasty and addictive.Making a perfect mel maavu (outer covering) is very important.The consistency should be perfect so that we get a nice kozhukattai without any cracks. We usually soak rice,dry it and prepare or buy processed rice flour for making this kozhukattai. Continue reading

kambu kozhukattai /kambu kara pidi kozhukattai recipe

kambu kozhukattai /kambu kara pidi kozhukattai recipe

kambu kozhukattai /kambu kara pidi kozhukattai recipeKambu is a valuable millet with loads of nutritional goodness and for its top cooling effect its consumed during summer as kambu koozh. This time I have tried this kambu kara pidi kozhukattai and its a sure healthy snack recipe that we can indulge without any guilt. As this kambu has high fibre,iron and protein it was a top rated traditional grain of our ancestors. I have already a sweet version of this kambu kozhukattai in my space. Continue reading