Tag Archives: chutney

toor dal thogayal /thuvaram paruppu thuvayal recipe

toor dal thogayal /thuvaram paruppu thuvayal recipe

thuvaram paruppu thuvayal recipeAmong many a thogayal varieties that are made this one paruppu thuvayal with toor dal is top on the list. I usually make this with coconut only but many make it without coconut. When made without coconut also its very tasty and addictive. It pairs well as a side dish for rasam and even curd rice.Combination of two lentils namely bengal and toor dal can also be made which is also very delicious. Hot rice with sesame oil and this thuvayal added is the great divine combination. Adding chillies depends upon Continue reading

coriander chutney tamilnadu style /fresh kothamalli chutney for idli dosa

coriander chutney tamilnadu style /fresh kothamalli chutney for idli dosa

coriander chutney tamilnadu style /fresh kothamalli chutney for idli dosaThis coriander chutney tamilnadu style is not at all a fancy recipe to learn it specially all from scratch. It’s such a simple side dish that is done at our home almost frequently in a weekly basis. It’s an excellent side dish for both idli and dosa. We are not doing any cooking thing to these farm fresh coriander leaves.I think many people also sauté the whole process and then add little tamarind also and do this chutney. Continue reading

side dish recipes for idli and dosa /easy chutney/sambar

side dish recipes for idli and dosa /easy chutney/sambar

side dish recipes for idli and dosa /easy chutney/sambarThe side dish recipes for idli and dosa is quite unlimited and really  diverse.For idli or dosa sidedishes are the main taste enhancers without which the whole breakfast menu becomes tasteless and less interesting.For easy exploration of some of the exquisite chutneys and sambar I have made this collection as one post.So,that it will be easy for some body to get an idea of what to  select from this small list(not to give a long list as it will be confusing). Check out the below links hope its useful. I will be adding more as  and whenever possible…

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chilli and garlic chutney /poondu chutney without coconut for idli dosa

chilli and garlic chutney /poondu chutney without coconut for idli dosa

chilli and garlic chutney /poondu chutneyWhen speaking about chutneys if, its spicy then it becomes my favourite. Sidedishes becomes important without which the main accompaniment becomes less exciting. This chilli and garlic chutney is a special chutney close to my heart because of its spicy tangy balance making you to have extra dosage of idli. I learnt this chilli and garlic chutney/poondu chutney from my neighbour friend whom Continue reading

tomato mint chutney recipe (thakkali puthina )

tomato mint chutney recipe (thakkali puthina)

tomato mint chutney recipe /thakkali puthina chutneyBack to square one now as usual all my every day cooking and chores have started after long relaxing days at my moms place.Relishing food from serving hands of mother is always incomparable.You can’t explain in words hope everyone can just understand what I mean!its divine.This is a very simple tasty chutney that even you can try adding some sesame seeds along with dhal when frying which will give an added nutty flavour to this chutney.Add more tomatoes and less mint if you want your chutney to be red.Use only country tomatoes for this tomato mint chutney recipe Continue reading