side dish recipes for idli and dosa /easy chutney/sambar
The side dish recipes for idli and dosa is quite unlimited and really diverse.For idli or dosa sidedishes are the main taste enhancers without which the whole breakfast menu becomes tasteless and less interesting.For easy exploration of some of the exquisite chutneys and sambar I have made this collection as one post.So,that it will be easy for some body to get an idea of what to select from this small list(not to give a long list as it will be confusing). Check out the below links hope its useful. I will be adding more as and whenever possible…
sambar with coconut/Amma sambar/Thakalisambar for idli and dosa
First of all I will tell the reason for the name “Amma sambar”and who gave this name really!In my earlier days of marriage I was puzzled why every body was calling this sambar as “Amma sambar” . One day I asked my mother-in-law about this and her answer was this “As your co-sister(my hubby’s anni)(my co-sister has been used to Malayalam cuisine in her mother’s home)was totally impressed by….
Tiffin sambar recipe/sambar for idli dosa
Tiffin sambar recipe is a very common and important side dish in every household.It is a trademark south Indian side dish which every home has and we people are totally obsessed towards it.Tiffin Sambar is done in variety of methods and I too have my own method and it tastes delicious ,am not telling this my family says it.my husband use to clean the last drop of sambar left in his plate. Continue reading