Tag Archives: Andhra

tomato dal andhra style /tomato pappu

tomato dal andhra style /tomato pappu

tomato dal andhra style /tomato pappuIn India and down South here dal in any form any time any day is so vital that every first serving for hot rice will be with some kind of heart warming dal with good dollop of ghee in it.I always admire Andhra cuisine for its sharp flavours and you may be knowing me as a sweet mad person till now but not to mention am a spice loving person too.Paruppu thanni/dal pani is the first introductory food that is given to a baby before introducing solid foods because these dals contains loads of protein and dietary fibres and is easy for a baby to digest. Continue reading