Category Archives: SAMBAR/KULAMBU

mushroom gravy for chapathi south indian style/kuzhambu/kulambu

mushroom gravy for chapathi south indian style/kuzhambu/kulambu

mushroom gravy for chapathi south indian style/kuzhambu/kulambuIt’s a very straight forward gravy to make without a compromise in taste.Its a usual long-established recipe at our home that my mother in law does it very frequently.This is a mushroom gravy for chapathi south indian  style is very simple but tastes very exotic. I love to enjoy this gravy to be piping hot when served.The plus point for this mushroom gravy recipe is that you need no coconut grinding or a long list of masala’s to put in. Continue reading

siru keerai kulambu /Keerai sambar/keeraiKuzhambu with dal

siru keerai kulambu /Keerai sambar/Keerai Kuzhambu with dal

siru keerai kulambu /Keerai sambarsiru keerai kulambu /Keerai sambar/kuzhambu is a simple sambar for rice that is very easy to make and the taste is so comforting.The speciality is that it needs no onion,tomato or even coconut.The flavour comes all from fenugreek,chillies and hing. I used to do keerai sambar with onions and tomatoes but this one has become my personal favourite nowadays.Its a brahmin style kuzhambu and Continue reading

karnataka style bisi bele bath recipe /bisi bele bhath/bisi bele huli anna

karnataka style bisi bele bath recipe /bisi bele bhath/bisi bele huli anna

karnataka style bisi bele bath recipeMost of us know about the popularity of this karnataka style bisi bele bath recipe without any special explanation.I can never forget the pleasant remembrances of my Bangalore stay at my uncle’s(father’s younger brother)home.I was 12 when I was there for a long holiday that I thoroughly enjoyed the climate and playing with my cousin sisters.My aunt always cooks wonderful dishes that I love be by her side at her kitchen when cooking.The taste that still lingers in my mouth till now is this karnataka style bisi bele bath recipe. Continue reading

south indian kuzhambu recipes for rice /kulambu/gravies for rice

south indian kuzhambu recipes for rice /kulambu/gravies for rice

 

south indian kuzhambu recipes for rice /kulambu/gravies for riceIf you are a South-Indian then these gravies becomes a key for lunch.Each day is different with different kuzhambu’s  making food more interesting and delicious.Repeating one or two kuzhambu day by day or making the very same sambar or gravy will definitely be boring .Here in South India each region has their own specialty gravies and kuzhambu’s which are incredible and a land mark dish to that particular region. There are limitless variations of kuzhambu’s that can be done and this is my humble try to list out some lips-making kulambu’s . Check out these 10 south indian kuzhambu recipes for rice,hope its useful for my readers..

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how to make vada curry recipe (vada kari)/side dish for idli dosa

how to make vada curry recipe (vada kari)/side dish for idli dosa

how to make vada curry recipe (vada kari)/side dish for idli dosaVada curry is yet another excellent side dish for idli dosa.My love for this started from the hotels which serve idli vadacurry as an exclusive item.From then I too make it at home ,but in my home they (my hub and fil)are not much interested.But,still I do whenever I feel like having it.I like to fry the vadai’s than steaming it.Frying vada’s makes it taste intense than steaming it.If you want it to be with less oil then you can steam the vadai’s and make the gravy. Continue reading