tamarind poha recipe / puli aval

tamarind poha recipe  /puli aval An ingredient that can be easily handled and relatively easy to cook obviously becomes a favorite for many and one such item that falls in the list is "aval/poha".Softened poha/flatted rice serves as a super light food on your tummy.Both variations like thick and thin varieties are available in the market.Alternatively,even...

read more

manathakkali kulambu recipe (vatha kuzhambu)

  manathakkali kulambu recipe (vatha kuzhambu) Shopping different unique items was and is an interest till today.But I will be very particular that if at all it is useful I will not buy.I love collecting earthenware mainly to cook food in it and is such an enjoyable job.Its a known fact that cooking food in earthenware is...

read more

easy puliyodharai recipe /pulisadam/puliyogare

easy puliyodharai recipe /pulisadam/puliyogare Almost every temple prepares puliyodharai/pulisadam/puliyogare as prasadams to pass around to devotees! I promise you with full assertion that the divine taste is always one of its kind that you will never ever get any-where and its a never ending pleasure that one will experience every time when visiting temples.The pulisadam made...

read more

recipe of pumpkin curry /Puli Kuzhambu(Poosanikai/Parangikai)

recipe of pumpkin curry /PuliKuzhambu(Poosanikai/Parangikai) Puli kulambu in general is a compelled South Indian lunch item served with rice!in particular gracious amounts of gingelly oil(nallennai in tamil) usage is a must without which the real distinctiveness of this gravy will be lost.There are many  options of vegetables like ladyfingers,drumstick that can be added to puli kulambu....

read more