Khoya sweet recipe/Toffee-khoya burfi/Khoya with palm sugar

Khoya sweet recipe/Toffee-khoya burfi/Khoya with palm sugar Palm sugar or panakarkandu is murky,cloudy kind of sugar got from palm tree.These days we use refined sugar,but in those days they used palm sugar in abundance even for making sweets.It is stickier than cane sugar and also healthier than normal white sugar with loads of calcium in it.When...

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Sweet pongal Tamilnadu recipe/Sakkarai pongal/marudhuskitchen

Sweet pongal Tamilnadu recipe/Sakkarai pongal I like this sweet  pongal recipe/sakkarai pongal  because generally am obsessed towards sweets very much. From this you will understand am having big big sweet-tooth yes, what to do. Pongal is a thanks giving festival where it is celebrated for four days altogether , it is a known piece of information...

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How to make palkova /aavin palkova

How to make palkova /aavin palkova I love this palkova very much that I can't resist eating.when I was a kid, my mother used to make this very often where only two ingredients are required ,but its preparation time is longer. It is a very easy recipe that any one can make,the only thing is that...

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