How to make adhirasam sweet /Diwali special adhirasam

How to make adhirasam sweet /Diwali special my grandma (maternal mother) use to make this adhirasam sweet in an authentic way.she used to wrap the vessel with adhirasam  in mallu thuni and hang it  for  even 10 days before frying it.In those days they grind it manually and its taste was incomparable.Am  making adhirasam sweet recipe...

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