SOUPRECIPES

how to prepare vazhaithandu soup /rasam for rice

how to prepare vazhaithandu soup /rasam for rice During summer times its quite beneficial to use lots of vazhaithandu/plantain stem in our diet as it has great diuretic properties.For a rasam/soup in SouthIndia generally use of tamarind juice(puli thani) is a must but some small number of varieties are made without tamarind too,with a definite tasty...

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recipe for making buttermilk rasam /morrasam/soup

recipe for making buttermilk rasam /morrasam/soup Curds become sour easily during summer because of the high temperature and this sourness has lots of health benefits in it.The sour curds mixed up with lots of water makes a perfect simple drink and all-through these hot summer days the usage of buttermilk is in abundance to beat the...

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making rasam with rasam powder (homemade)

making rasam with rasam powder (homemade) Love this rasam for its simplicity! predominantly tasty because of the homemade rasam powder(you can refer my homemade rasam powder recipe given here). In most of the South Indian houses after a wholesome festive meal they used to have rasam in a glass!this is mainly for digestion,even after having it(rasam)...

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recipe for pea soup /fresh green peas soup

recipe for pea soup /fresh green peas soup Green peas are wonder legume!!tenderly fresh winter crop and are in season now.I make best use of peas when in season!!once they are off the season they become overpriced and at-times mostly unavailable(fresh peas are always a treasure).Love its presence in most dishes I make!as it has its...

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