Bengali luchi puri / how to make luchi Long time I have been waiting for a good chance to make this luchi at home. Of course many will know that its a famous breakfast dish from Bengal. Not only that I have some indelible memories of having this luchi in the mall streets of Shimla some...
how to make baby corn 65 / baby corn fritters(fry) Baby corn 65 is an excellent snack that can be had any time in a day both for younger and older ones. It would definitely become a kids favourite snack because of its crunchy and delectable taste. If you don’t know how to make baby corn...
green chilli instant pickle /pacha milagai urugai(oorgai) Its a green chilli instant pickle that I have made this time. Instead of using gingelly oil I have used mustard oil for that lovely taste and intense flavour. A pickle made with green chillies may be quite surprising for majority of the crowd. But its not like that...
brinjal sabji recipe /easy baingan ki subzi I have made so many dishes out of brinjal but this one is so simple to make. Great thing about this is that you can make tasty brinjal sabji recipe in less time. Brinjals are actually fibre rich with nutrients that many of us miss to realise. For many...
bhel puri chaat recipe /marudhuskitchen This bhel puri chaat recipe can very well be made at home if you have everything ready before hand. The recipe part is very simple its like just giving a toss and serving. Before that making every ingredient available depends on how you decide it to be. Whether to buy some...
chandrakala suryakala sweet /marudhuskitchen Among the lists of sweets that I love this chandrakala suryakala sweet is one among them and was longing to make it for myself quite a long time. This time was able to make it. Many of us know why the name chandrakala and suryakala was given to this adorable sweet. Chandrakala...
bengali baingan bhaja / begun bhaja recipe Bengali baingan bhaja is not at all a tough dish to make. At the same time the taste never will disappoint each time. To give a nice texture to this begun bhaja we are adding flour otherwise the spices added will itself be enough to do the job. Cut...
kulfi mango ice cream /marudhuskitchen We can have normal kulfi or an ice-cream any time in the year not only in summer. But to have a fresh home made kulfi mango ice cream you should immediately do it before the season ends. Yes, its going to be a fading part of mango season for all the...
kashmiri pulao rice / nuts veg saffron pulav Yet another Iconic and unavoidable top rated dish of kashmiri cuisine is this kashmiri pulao rice which is not only aromatic but exotic in taste. In each country the very name pulav are differently called and the preparation also differs accordingly. Its a long time pending dish that...
kalakand recipe with condensed milk /kesar kalakand burfi You just need no occasion to make this most popular kalakand recipe that too with condensed milk. Use of condensed milk make life easy. yes, in no time you are ready with the sweet except you have to have paneer in hand. Traditionally they make it with reducing...